Viticulture
Vineyard, field work, vineyard development, vineyard scouting, pest identification, grower relationships, and more.
Program lead: Mary Maher
Cellar/Production
Concerns all aspects of winemaking including harvest internships and extended internships, as well as specific winemaking related activities including laboratory analysis, cellar operations, ageing, bottling, and more.
Program lead: Jessica Koga
Marketing & Communications
Media and trade relations, marketing and branding, strategic planning, event production, content creation, and copywriting.
Program lead: Katie Canfield
Sales & Distribution
Importing and distribution, budget planning, establishing KPIs, account relationships, brand ambassadors, and more.
Program lead: Anitha Gandhi
Retail
Involves retail and winery direct-to-consumer sales and operations, wine club management, wine program curation/maintenance and buying, as well as marketing and media relations.
Program lead: Annette Alvarez-Peters
Hospitality
Restaurant and tasting room sales and operations, wine service and techniques, guest relations, wine list curation/maintenance and buying roles, and hospitality experiences.
Program lead: Liz Martinez
Wine Business
Covers various aspects of the wine business, including operations and logistics, strategic planning, general management, accounting, and entrepreneurship.
Program lead: Priyanka French